Four Good featured 4 delicious courses prepared by four chefs, accompanied by some of the best libations from local breweries, vineyards, and distilleries. In addition, 100% of the proceeds went to support Harvesters' mission to feed hungry people today and work to end hunger tomorrow.
With Four Good being brand new, my goal was to create the entire look and feel for this event.
Four Good was a huge success, especially with it being the first year for this event. There were 289 attendees ( 300 would have sold out) and raised close to $80,000.
